We start with caramel gelato that is tastefully salted with the finest sea salt from the Big Sur Salts. Then we add family made caramel from Le Caramel to complete this gooey masterpiece!
With chocolate chunks, graham crackers and marshmallow creme swirled throughout, this frozen treat is a traditional s'more in gelato form.
Our pineapple sorbetto is full of pure fruity, tropical flavor! This refreshing frozen dessert recipe is simple, smooth, light, and perfectly sweetened.
Cream, milk, sugar and vanilla, and of course, coconut flakes make this the perfect frozen tropical treat.